The Plateau Environmental Protection and Sanitation Agency (PEPSA) has intensified its enforcement efforts against illegal and unhygienic abattoir operations in Jos North Local Government Area, shutting down facilities found to pose serious public health risks.
During a recent inspection exercise, the Director-General of PEPSA, Mr. Samuel Nathaniel, ordered the immediate suspension of operations at the Filin-Ball and Gadan Ganda abattoirs after they were found to be operating under unsafe and unsanitary conditions.
Findings from the inspection revealed that the affected abattoirs lacked essential infrastructure required for safe meat processing. These included the absence of clean water supply, poor waste disposal systems, inadequate ventilation, and generally unhygienic operational environments. The agency also noted that improper waste management practices at the facilities were contributing to the contamination of surface and groundwater in surrounding areas.
Speaking during the exercise, Mr. Nathaniel reaffirmed the agency’s commitment to safeguarding public health and environmental safety across Plateau State. He warned that the operation of illegal and substandard abattoirs would not be tolerated under any circumstances.
“PEPSA is resolute in its mandate to protect the health and well-being of the people of Plateau State. The operation of illegal abattoirs poses serious health and environmental risks, and we will continue to enforce compliance with established standards,” he said.
Following the closures, PEPSA announced plans to convene a meeting with the leadership of the affected abattoirs to discuss corrective measures. These include possible relocation of operations to the Jos Main Abattoir, where proper facilities and regulatory oversight are in place.
The agency also appealed to members of the public to support its efforts by ensuring that meat purchased for consumption comes from approved and hygienic sources.
PEPSA reiterated its readiness to collaborate with relevant stakeholders to eliminate unhygienic abattoir practices and promote a cleaner, healthier environment for residents of Plateau State.
